
COLD SMALL PLATES
SPECIAL SMALL PLATES OF THE DAY
Please Inquire with your Server for Today’s Specials
TRUFFLE SASHIMI
$27
AWARD-WINNING TOMBO TUNA TACOS*
$18
HOT SMALL PLATES
FILET MIGNON POTSTICKERS
Sesame Soy, Ginger Hoisin
$18
CHIVE & LEEK DUMPLINGS
$13
SHRIMP & LOBSTER DUMPLINGS
Lemongrass Saffron Nage, Crème Fraîche, Cherry Tomato
$18
BULGOGI WONTON NACHOS
$19
AnQi’s FAMOUS GARLIC CHICKEN WINGS
Thai Chili, Ginger, Thai Basil
$17
ANQI SATAY SKEWERS
CHICKEN THIGH 12 | BEEF TENDERLOIN 14 | PRAWNS 16
SALT & PEPPER CALAMARI*
$19


SALADS
GRILLED OCTOPUS & PAPAYA SALAD
$26
KARATE SALAD
$16
FROM THE SECRET KITCHEN™
AN’S FAMOUS ROASTED CRAB™
Cracked In the Shell or Out of Shell
*Exclusively from Friday through Sunday
MP
GRILLED PRAWNS
$29
HALF PAN ROASTED MAINE LOBSTER
Half 50
Whole 100
AN’S FAMOUS GARLIC NOODLES
ADD JIDORI CHICKEN +12 | ANGUS BEEF® +14 | PRAWNS +16
$20
AN’S FAMOUS GARLIC RICE™
Wok Steeped Garlic, Hidden Spices
$14



STEAK CLUB
ANQI ULTIMATE WAGYU TASTING
EXPERIENCE - 2oz EACH
Japanese Miyazaki A5 NY, and Australian Sher Wagyu
$135
A5 MIYAZAKI JAPANESE WAGYU - 4oz
$85
ANQI SIGNATURE SIZZLING SALT BLOCK PRIME RIBEYE - 16oz
$75
GARLIC BUTTER HANGER STEAK - 8oz
$45
MONGOLIAN LAMB CHOP
Shiitake Mushroom, Golden Curry Sauce
$42
LEMONGRASS GRILLED PORK SHOULDER ON SIZZLING SALT BLOCK - 9oz
Spanish Iberico Secreto
$58
TOMAHAWK RIBEYE STEAK ON SIZZLING
SALT BLOCK - 32oz
$125
FILET MIGNON ON SIZZLING SALT BLOCK - 8oz
$52
28 DAYS DRY AGED NY STEAK ON SIZZLING SALT BLOCK -10oz
$70
ANQI SIGNATURE SIZZLING SALT BLOCK PRIME RIBEYE - 16oz
$70
Choice of (One Complimentary Sauce Per Steak)
ADDITIONAL SAUCE +8
Vietnamese Black Pepper
Cognac Cream
Malaysian Black Pepper Sauce
Wasabi Crema
Asian Chimichurri
TO ENJOY WITH OUR STEAK
Add on Roasted Bone Marrow +13
Add on Black Garlic Truffle Compound Butter +8
Add on Fresh Grated Organic Wasabi +8
LARGE PLATES
ANQI WOK SHAKEN BEEF
Cherry Tomatoes – With Garlic Rice
$45
CRISPY ORANGE PEEL CHICKEN
Chinese Celery, Sesame, Cilantro Yogurt
$25
LEMON TRUFFLE SNAPPER EN PAPILLOTE
Leeks, Kaffir Lime, Mint Scallion Sauce
$40
PEKING ROASTED CHICKEN WITH TRUFFLE HAINAN RICE
Truffle Ginger Scallion Sauce
$38
MISOYAKI BUTTERFISH
Dijon-Misoyaki Glaze & Baby Bok Choy
$42


NOODLES, RICE & VEGGIES
SEASONAL WOK VEGETABLES
$18
ROASTED CAULIFLOWER & BRUSSELS SPROUTS
$16
WHITE CHEDDAR POTATO PURÉE
Small $8 | Large $14
COLD DAN DAN NOODLE
Impossible Meat™, Peanut Curry
$24
FILET MIGNON CHOW FUN
Marinated Angus® Steak, Black Bean Sauce
$28
KIMCHI FRIED RICE
Shrimp, Applewood Smoked Bacon, English Peas, Hen Egg
$22
BUDDHA FRIED RICE
Green Beans, Egg Whites, Bean Sprouts, Shiitake Mushrooms
$19
TRUFFLE HAINAN RICE
Truffles, Chicken Broth, Ginger Scallions
With Poached Egg + $3