AnQi Bistro

AnQi Bistro Logo Large

Lunch Menu

AnQi Bistro Truffle Hamachi

SMALL PLATES

TRUFFLE SASHIMI

Hamachi, Albacore, Truffle Ponzu, Scallion, Black Tobiko Caviar

$27

AWARD-WINNING TOMBO TUNA TACOS*

Hass Avocado, Macadamia Nut, White Truffle, Black Tobiko Caviar, Yuzu Kosho

$18

CHIVE & LEEK DUMPLINGS

Chives, Shiitake Mushrooms, Jicama, Sesame Chili Oil

$13

FRIED OYSTER MUSHROOMS

OC Homegrown Mushroom, Chili Tamarin Sauce

$18

BULGOGI WONTON NACHOS

Sesame Seeds, Kimchi, White Cheddar Cheese

$19

CHEF RON’S FAMOUS GARLIC CHICKEN WINGS

Thai Chili, Ginger, Thai Basil
To Make a Complete Meal, Enjoy with our Truffle Hainan Rice

$16

ANQI SATAY SKEWERS

JIDORI CHICKEN 12.  |   ANGUS BEEF® 14   |   PRAWNS 16 *To Make a Complete Meal, Enjoy with our Truffle Hainan Rice

SALT & PEPPER CALAMARI*

Red Jalapeño, Scallion, Thai Basil Aioli

$19

NOODLES

GINGER PRAWNS RICE NOODLES

Pan Fried Rice Noodles, Sauté Asparagus, Shiitake Mushrooms, AnQi’s Signature Sauce

$24

COCONUT CURRY NOODLES

Light Curry, Lentil, Eggplant, Chickpea

$26

FILET MIGNON CHOW FUN

Marinated Angus® Steak, Black Bean Sauce

$28

AnQi Bistro Chow Fun
AnQi Bistro An The Garden Salad

SALADS

GRILLED OCTOPUS & PAPAYA SALAD

Cherry Tomato, Peanut, Long Bean
Choice of: Mild | Medium | Hot | Nuclear

$26

AN the GARDEN SALAD

Grilled Prawns or Grilled Salmon
Warm Assorted Greens, Ponzu, Beurre Blanc, Enoki Mushroom

$28

KARATE SALAD

Kohlrabi, Black Truffle, Crispy Kennebec Potato,
Garlic Blossom

$16

FROM THE SECRET KITCHEN™

AN’S FAMOUS ROASTED CRAB™

Dungeness Crab Out of Shell
We did all the work for you!

MP

COLOSSAL TIGER PRAWNS

WITH AN’S FAMOUS GARLIC NOODLES™

$54

WHOLE PAN ROASTED MAINE LOBSTER

AN’S Famous Garlic Noodles™

$100

AN’S FAMOUS GARLIC NOODLES

Roasted Garlic, AN’s Secret Sauce™
ADD JIDORI CHICKEN +12 | ANGUS BEEF® +14 | PRAWNS +16

$20

AN’S FAMOUS GARLIC RICE™

Steamed Jasmine Rice,
Wok Steeped Garlic, Hidden Spices

$14

An's Famous Garlic Noodle with Prawns
AnQi Bistro Flat Lay Beef

STEAK CLUB

ANQI ULTIMATE WAGYU TASTING
EXPERIENCE - 2oz EACH

Japanese Kagawa A5 Olive Fed Ribeye,
Japanese Miyazaki A5 NY, and Australian Sher Wagyu

$135

A5 MIYAZAKI JAPANESE WAGYU - 4oz

Truffle Ponzu Sauce, Pickled Wasabi Aioli

$85

ANQI SIGNATURE SIZZLING SALT BLOCK PRIME RIBEYE - 16oz

White Cheddar Potato Purée, Pork Belly XO Sauce

$75

KETO GARLIC PONZU FILET - 8oz

Filet Mignon, Asian Ratatouille,
Gorgonzola Brûlée

$52

DRY AGED NY STEAK - 10oz

Black Garlic Butter, Brussels Sprouts, Red Grapes

$70

RIBEYE STEAK FRIED RICE - 8oz

Crispy Garlic Chips, Black Garlic Sauce,
Frizzled Sunny-Side Egg

$30

TOMAHAWK RIBEYE STEAK ON SIZZLING
SALT BLOCK - 32oz

Shishito Peppers, Applewood Bacon,
Crème Fraîche

$125

MONGOLIAN LAMB CHOP

Poached Potato, Roasted Pepper,
Shiitake Mushroom, Golden Curry Sauce

$42

GARLIC BUTTER HANGER STEAK - 8oz

Grilled King Oyster Mushroom

$45

SPANISH PORK IBERICO SECRETO - 9oz

Caramelized Pear, Fennel & Watercress Salad,
Meyer Lemon Vinaigrette

$58

LARGE PLATES

CRUSTACEAN SHAKEN BEEF LUNCHEON

Chef AN’s Secret Sauce, Sautéed Green Bean,
Cherry Tomatoes – With Garlic Rice

$33

CRISPY ORANGE PEEL CHICKEN

Chinese Celery, Sesame, Cilantro Yogurt

$29

KUNG PAO CHICKEN

Thai Chili, Bell Pepper, Peanuts – With Jasmine Rice

$24

MISOYAKI BUTTERFISH

Aromatic Red Cargo Rice, Thai Herbs,
Dijon-Misoyaki Glaze & Baby Bok Choy

$42

LEMON TRUFFLE SNAPPER EN PAPILLOTE

Cooked en Papillote, Shiitake Mushroom,
Leeks, Kaffir Lime, Mint Scallion Sauce

$40

AnQi Bistro Shaken Beef
AnQi Bistro Rib Eye Steak Fried Rice

RICE & VEGGIES

SEASONAL WOK VEGETABLES

Chef’s Daily Fresh Picks

$18

ROASTED CAULIFLOWER & BRUSSELS SPROUTS

Turmeric, Garlic Lime

$16

WHITE CHEDDAR POTATO PURÉE

Shaved Spanish Manchego Cheese
Small $8 | Large $14

KIMCHI FRIED RICE

Shrimp, Applewood Smoked Bacon,
English Peas, Hen Egg

$22

BUDDHA FRIED RICE

Green Beans, Egg Whites, Bean Sprouts,
Shiitake Mushrooms

$19

TRUFFLE HAINAN RICE

Truffles, Chicken Broth, Ginger Scallions
With Poached Egg + $2

$14

GRILLED BROCCOLINI

With Pork Belly XO Sauce

$18

KUNG PAO EGGPLANT

Thai Basil & Thai Red Chili Gastrique

$17

GENERAL TSO’S TRIO ORANGE

King Mushrooms, Yukon Gold Potatoes, Cauliflowers, Orange Sauce

$22

STIR FRIED BOK CHOY

Oyster Sauce, Garlic, Sesame Seeds

$16

At AnQi, our culinary team is committed to purchasing & supporting local harvests, using the freshest of
seasonal, organic and sustainable ingredients. We use the most humanely raised beef possible in partnership
with some of the best ranchers in the Midwest. We source “best choices” & “good alternatives” when possible.Our soy sauce is Tamari based, which is gluten free & non wheat added. Our frying oil is gluten free.